Shetland
Seafish Salmon
Shetland salmon
is world-renowned as being an industry leader for quality salmon
delivered consistently and reliably. The Shetland Islands are
located 100 miles from the Scottish mainland the remote wild
waters providing the perfect habitat for salmon rearing.
Shetland SeaFish
can supply a full range of salmon products including frozen salmon
portions in a polybag for retail or boxes for wholesale.
In addition
to these products Shetland SeaFish has a year round supply of
whole salmon, salmon fillets (all trims), fresh or frozen salmon
portions to customers own specification.
Shetland SeaFish
is committed to sourcing salmon from local farmers who themselves
have a vested interest in caring for their own environment. Salmon
in Shetland is reared responsibly as no salmon is farmed in lochs
in Shetland but in the exposed inlets that surround the islands.
It is these
exposed inlets with their strong tidal currents that ensure the
salmon are constantly forced to swim hard all day just like they
would in the wild. This in turn creates a quality salmon marked
by a lean firm flesh.
History
and Development
Shetland has been at the forefront of the Scottish aquaculture industry
since it’s inception in the 1980’s. As the industry has developed
Shetland companies have kept up to date with modern cutting edge technology
ensuring quality systems are maintained efficiently.
One
of the most significant developments was the creation of Shetland
Seafood Quality Control (SSQC).
For
those who wish to subscribe to the quality scheme SSQC act with
complete impartiality as an independent auditor of companies.
SSQC investigates all aspects of a company’s operation
tracing the salmon right from egg to the processed salmon product.
Shetland
Seafood Quality Control (SSQC)
Shetland has sought to differentiate itself from the rest of the competition
on the basis of quality. From salmon growers to processors each sector
is governed by a strict code of practice controlled by SSQC www.ssqc.co.uk.
As an auditor they have been fully accredited by United Kingdom Accreditation
Service (UKAS) www.ukas.com an independent government body.
Animal
welfare is a top priority for Shetland SeaFish, not only do we
seek to promote a caring and responsible use of the environment,
but we encourage our suppliers to use animal friendly procedures
in their husbandry. If the fish are not stressed then the quality
of the salmon is considerably better, so it is in our own interests
to ensure animal welfare.
Salmon
Benefits
Salmon as a food source is still a top quality and versatile product
and can provide an essential dietary component for anyone from vegetarians
to diabetics. Salmon is rich in Omega 3 fish oils that have been clinically
proven to yield significant health benefits, including a reduction in
heart disease.
For a variety
of cooking ideas SalmonRecipes.Net website
has many good cooking ideas. For even more ideas then the Shetland
Aquaculture website
also contains great culinary suggestions.
Shetland salmon
not only possesses all the health benefits but is highly regarded
by the culinary experts as the only source of quality salmon,
Joe Queen is a member of the Master Chefs of Great Britain, vice
president of the Federation of Chefs Scotland, and operations
director of the Monument Leisure hotel group.
“ In
particular, the presentation of Shetland farmed salmon in terms
of freshness and colour is fabulous. It is a superb product and
I will certainly ensure it is top of my shopping list from now
on.”
Joe Queen, MCGB.
Shetland
SeaFish Processing
The 30 years of seafood processing experience go a long way to enable
Shetland SeaFish to provide you with your specific salmon requirements.
The custom built salmon processing facility is situated a mere 100 metres
from where salmon are reared.
The whole processing
operation is carefully monitored and documented to provide full
traceability, even back to egg producer. Shetland SeaFish is
not a salmon farmer so we have full autonomy to purchase our
salmon from wherever is best.
Whatever your
particular requirements for salmon Shetland SeaFish is here to
meet your requests. We produce a full range of products including
fillets, portions to industrial blocks all produced either fresh
or frozen to your exact specification.
Shetland
Organic Salmon
The fish are
reared in a way that seeks to mimic conditions in the wild. The
salmon are stocked much more openly, with stocking densities
less than half that of conventional salmon.
Fish shoal
naturally in the strong tidal currents that surge around Shetland
allowing the fish to swim 6,000 miles per year nearly the same
as in the wild.
Allowing the
salmon more space prevents problems and therefore the use of
antibiotics is not required. In addition no chemicals or growth
promoters are used at any stage of the salmon process ensuring
the salmon is natural and pure.

The same philosophy
has been used to formulate a special diet for the salmon. The
feed contains no GM ingredients and is made from sustainable
raw materials.
Whatever your
salmon requirements are please feel free to call Shetland SeaFish
to discuss further.
Your salmon
contact is Alasdair MacPherson
Tel: +44 (0) 1595 696949 or Fax: +44 (0)1595
696929
Please
look at the diagram that indicates the different standards
of trimming, all are available from Shetland Seafish.
 |
Backbone off |
 |
Backbone off
Bellybone off
Collarbone off
Backfin off
Tailpiece off |
 |
Backbone off
Bellybone off
Collarbone off
Backfin off
Tailpiece off
Backfin tissue off
Pinbones removed |
 |
Backbone off
Bellybone off
Collarbone off
Backfin off
Tailpiece off
Backfin tissue off
Pinbones removed
Belly membrane off
Fully Trimmed |
 |
Backbone off
Bellybone off
Collarbone off
Backfin off
Tailpiece off
Backfin tissue off
Pinbones removed
Belly membrane off
Fully Trimmed
Skin off (Normal or Deep Skin) |
|